In 100 g (Grams) of Apples, dried, sulfured, stewed, without added sugar there is 0.07 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Apples, dried, sulfured, stewed, without added sugar.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Apples, dried, sulfured, stewed, without added sugar

Apples, dried, sulfured, stewed, without added sugar is a type of Fruits and Fruit Juices. The most significant nutrients in Apples, dried, sulfured, stewed, without added sugar are listed below.

Water	84.13 g	84.13%
Energy (calorie)	57 kcal
Energy (joule)	238 kJ
Protein	0.22 g	0.22%
Total lipid (fat)	0.07 g	0.07%
Ash	0.26 g	0.26%
Carbohydrate, by difference	15.32 g	15.32%
Fiber, total dietary	2 g	2%
Sugars, total	13.32 g	13.32%
Calcium, Ca	3 mg
Iron, Fe	0.33 mg
Magnesium, Mg	4 mg
Phosphorus, P	9 mg	0.01%
Potassium, K	105 mg	0.10%
Sodium, Na	20 mg	0.02%
Zinc, Zn	0.05 mg
Copper, Cu	0.044 mg
Manganese, Mn	0.021 mg
Selenium, Se	0.3 µg
Vitamin C, total ascorbic acid	1 mg

Nutrients in Apples, dried, sulfured, stewed, without added sugar